How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 7 ingredients. The key ingredients include: 2 cans asparagus, 2 cans cream of celery soup, 4 eggs, harboiled and chopped, 1 ½ cups grated cheddar cheese, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans asparagus; 2 cans cream of celery soup; 4 eggs, harboiled and chopped; 1 ½ cups grated cheddar cheese; 1 cup breadcrumbs; Tabasco sauce, to taste; salt and pepper, to taste

Asparagus Casserole – a delicious recipe with asparagus, cream of celery soup, eggs, cheddar cheese, breadcrumbs, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans asparagus
2 cans cream of celery soup
4 eggs, harboiled and chopped
1 ½ cups grated cheddar cheese
1 cup breadcrumbs
Tabasco sauce, to taste
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1215 kcal
Category
Vegetarian

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Asparagus Casserole

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