How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 9 ingredients. The key ingredients include: 2 cans asparagus spears (reserve 1 1/2 c. liquid), 1/2 can cream of mushroom soup, 3 hard-boiled eggs, cracker crumbs, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans asparagus spears (reserve 1 1/2 c. liquid); 1/2 can cream of mushroom soup; 3 hard-boiled eggs; cracker crumbs; 2 Tbsp. margarine; 4 Tbsp. flour; 1/2 c. milk; 1/2 to 1 c. grated cheese; 1 1/2 c. asparagus liquid

Asparagus Casserole – a delicious recipe with liquid), cream of mushroom soup, eggs, cracker crumbs, margarine, flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans asparagus spears (reserve 1 1/2 c. liquid)
1/2 can cream of mushroom soup
3 hard-boiled eggs
cracker crumbs
2 Tbsp. margarine
4 Tbsp. flour
1/2 c. milk
1/2 to 1 c. grated cheese
1 1/2 c. asparagus liquid

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Vegetarian

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Asparagus Casserole

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