How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 11 ingredients. The key ingredients include: 3 hard-boiled eggs, sliced, 2 (14 1/2 oz.) cans asparagus spears, 1 (8 oz.) can water chestnuts, sliced, 6 Tbsp. flour, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 hard-boiled eggs, sliced; 2 (14 1/2 oz.) cans asparagus spears; 1 (8 oz.) can water chestnuts, sliced; 6 Tbsp. flour; 1/2 c. milk; 1/4 c. butter; 1/2 tsp. salt; 1/4 tsp. pepper; 1 c. grated sharp Cheddar cheese; 1 small jar pimento; 1 c. seasoned bread crumbs

Asparagus Casserole

Eats Now Editorial Team · 566 kcal · Vegetarian

Asparagus Casserole – a delicious recipe with eggs, water chestnuts, flour, milk, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Asparagus Casserole

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