How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Cake?

You need 11 ingredients. The key ingredients include: 2/3 cup butter, margarine, 1-1/3 cup sugar, 1 tsp. baking soda, and more.

Is Asparagus Cake suitable as baking & desserts?

Yes, Asparagus Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Asparagus Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Asparagus Cake Recipe

Name: Asparagus Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2/3 cup butter; margarine; 1-1/3 cup sugar; 1 tsp. baking soda; 1/2 tsp. salt; 1/2 cup asparagus puree, cooked; 3 oz. chocolate, melted; 1-1/2 tsp. vanilla; 1-3/4 cup flour; 3 eggs; 1/2 cup buttermilk

Asparagus Cake – a delicious recipe with butter, margarine, sugar, baking soda, salt, asparagus puree. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Asparagus Cake

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