Asparagus and Green Beans with Tarragon Lemon Dip — Vegetarian recipe

Asparagus and Green Beans with Tarragon Lemon Dip

Eats Now Editorial Team  · 476 kcal  · Vegetarian

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Try this homemade Asparagus and Green Beans with Tarragon Lemon Dip recipe the whole family will love. Made with green beans, mayonnaise, lemon and tarr…

This Asparagus and Green Beans with Tarragon Lemon Dip relies on simple, everyday ingredients such as asparagus, trimmed, fresh green beans, trimmed, mayonnaise and lemon, zested and juiced. It comes together quickly and makes 4 servings, at about 476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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