How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Veggie Gelatin?

You need 10 ingredients. The key ingredients include: 1 package (.3 ounce) sugar-free orange gelatin, 3/4 cup boiling water, 1 cup cold water, 4-1/2 teaspoons reduced-sodium soy sauce, and more.

Is Asian Veggie Gelatin suitable as vegetarian?

Yes, Asian Veggie Gelatin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asian Veggie Gelatin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Veggie Gelatin Recipe

Name: Asian Veggie Gelatin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (.3 ounce) sugar-free orange gelatin; 3/4 cup boiling water; 1 cup cold water; 4-1/2 teaspoons reduced-sodium soy sauce; 1 tablespoon lemon juice; 1/2 cup canned bean sprouts; 1/2 cup sliced celery; 1/2 cup shredded carrots; 1/4 cup sliced water chestnuts, halved; 1 tablespoon chopped green onion

Asian Veggie Gelatin

Eats Now Editorial Team · 494 kcal · Vegetarian

Asian Veggie Gelatin – a delicious recipe with sugar, boiling water, cold water, soy sauce, lemon juice, bean sprouts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Asian Veggie Gelatin

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