How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Sweet And Spicy Noodles (Vegetarian)?

You need 15 ingredients. The key ingredients include: 3/4 cup rice wine vinegar, 1/3 cup low sodium soy sauce, 1/3 cup honey, 1 1/2 tablespoons minced fresh ginger, and more.

Is Asian Sweet And Spicy Noodles (Vegetarian) suitable as pasta & noodles?

Yes, Asian Sweet And Spicy Noodles (Vegetarian) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Sweet And Spicy Noodles (Vegetarian)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Sweet And Spicy Noodles (Vegetarian) Recipe

Name: Asian Sweet And Spicy Noodles (Vegetarian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup rice wine vinegar; 1/3 cup low sodium soy sauce; 1/3 cup honey; 1 1/2 tablespoons minced fresh ginger; 2 tablespoons dark sesame oil; 1 1/2 tablespoons asian chili-garlic sauce; 1 lb cooked spaghetti (measure 1 pound before cooking and cooked only to al dente); 2 tablespoons vegetable oil; 1 (15 ounce) can cut baby corn, drained; 1 (8 ounce) can sliced water chestnuts, drained; 1 large red bell pepper, seeded and sliced; 1 1/2 cups frozen peas, cooked; 3 green onions, finely chopped; salt and black pepper; peanuts or sesame seeds

Asian Sweet And Spicy Noodles (Vegetarian)

Eats Now Editorial Team · 357 kcal · Pasta & Noodles

Asian Sweet And Spicy Noodles (Vegetarian) – a delicious recipe with rice wine vinegar, soy sauce, honey, fresh ginger, dark sesame oil, asian chili-garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Asian Sweet And Spicy Noodles (Vegetarian)

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