How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Summer Salad?

You need 15 ingredients. The key ingredients include: 8-oz. pkg. thin spaghetti, uncooked and broken into fourths, 3/4 cup carrot, peeled and cut into 2-inch strips, 3/4 cup zucchini, cut into 2-inch strips, 3/4 cup red pepper, chopped, and more.

Is Asian Summer Salad suitable as salads?

Yes, Asian Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Summer Salad Recipe

Name: Asian Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8-oz. pkg. thin spaghetti, uncooked and broken into fourths; 3/4 cup carrot, peeled and cut into 2-inch strips; 3/4 cup zucchini, cut into 2-inch strips; 3/4 cup red pepper, chopped; 1/3 cup green onion, sliced; 3/4 pound deli roast turkey, cut into 2-inch-long strips; Garnish: chopped peanuts, chopped fresh cilantro; Ginger Dressing:; 1/4 cup canola oil; 3 tablespoon rice vinegar; 3 tablespoons reduced-sodium soy sauce; 2 teaspoons sugar; 1/8 tablespoon fresh ginger, grated; 1/8 teaspoon cayenne pepper; 1 clove garlic, chopped

Asian Summer Salad

Eats Now Editorial Team · 361 kcal · Salads

Asian Summer Salad – a delicious recipe with thin spaghetti, carrot, zucchini, red pepper, green onion, deli. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Summer Salad

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