How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Stir Fry Sauce?

You need 10 ingredients. The key ingredients include: 2 tablespoons Argo(R) Corn Starch, 3 tablespoons brown sugar, 1/8 teaspoon Spice Islands Crushed Red or Cayenne Pepper, 1/2 cup Karo(R) Light Syrup, and more.

Is Asian Stir Fry Sauce suitable as general?

Yes, Asian Stir Fry Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Asian Stir Fry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Stir Fry Sauce Recipe

Name: Asian Stir Fry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Argo(R) Corn Starch; 3 tablespoons brown sugar; 1/8 teaspoon Spice Islands Crushed Red or Cayenne Pepper; 1/2 cup Karo(R) Light Syrup; 1/2 cup soy sauce; 2 tablespoons dry sherry; 1 tablespoon sesame oil; 1 tablespoon rice vinegar; 1 tablespoon minced fresh ginger; 2 teaspoons minced garlic

Asian Stir Fry Sauce

Eats Now Editorial Team · 128 kcal · General

Asian Stir Fry Sauce – a delicious recipe with Starch, brown sugar, Red, Syrup, soy sauce, sherry. Easy to follow and perfect for any occasion.

Serves 4 General

Asian Stir Fry Sauce

How did you like this recipe?

Frequently Asked Questions