Asian Spring Rolls Recipe

Name: Asian Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 2 tablespoons sesame oil; 3 teaspoons minced gingerroot; 4 teaspoons minced garlic; 1 cup fresh bean sprout; 1/2 cup coleslaw mix; 3 tablespoons cilantro, chopped; 4 ounces vermicelli (cooked); 0.5 (8 ounce) can water chestnuts, chopped; 2 tablespoons soy sauce; 2 tablespoons oyster sauce; 1/2 teaspoon white pepper; 1 lb egg roll wrap; 1 egg; 2 teaspoons water; oil (for frying)

Servings: persons

1 lb ground turkey
2 tablespoons sesame oil
3 teaspoons minced gingerroot
4 teaspoons minced garlic
1 cup fresh bean sprout
1/2 cup coleslaw mix
3 tablespoons cilantro, chopped
4 ounces vermicelli (cooked)
0.5 (8 ounce) can water chestnuts, chopped
2 tablespoons soy sauce
2 tablespoons oyster sauce
1/2 teaspoon white pepper
1 lb egg roll wrap
1 egg
2 teaspoons water
oil (for frying)

1
Brown the ground turkey in the sesame oil.
2
Add the ginger, garlic, bean sprouts and coleslaw mix and cook over med heat until the sprouts become limp (5 minutes).
3
Add the remaining ingredients (except the last four) and remove from the heat and let cool.
4
On a damp tea towel, place an egg roll wrap and fill with 2 tablespoons of the turkey mix. Roll up as instructed on the back of the egg roll wrap package, using the egg mixed with the water to seal the edges.
5
Heat an inch of oil in a skillet on med-high heat.
6
Fry the rolls, turning frequently until golden, about 5-7 minutes.
7
Can be frozen after allowing to cool.

474

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb ground turkey, 2 tablespoons sesame oil, 3 teaspoons minced gingerroot, 4 teaspoons minced garlic, and more.

Yes, Asian Spring Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Spring Rolls

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