Fresh, crisp and full of flavor — this Asian Spinach Salad With Orange And Avocado is a must-try. Made with shallots, rice vinegar, vegetable oil and fr…
This Asian Spinach Salad With Orange And Avocado relies on simple, everyday ingredients such as finely chopped shallots, seasoned rice vinegar, vegetable oil and minced peeled fresh ginger. It comes together quickly and makes 4 servings, at about 57 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026