How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Soy Stir Fry Recipe?

You need 13 ingredients. The key ingredients include: 1 1/2 Tbsp. soybean oil or possibly vegetable oil, 1 c. minced onions, 2 x cloves garlic chopped, 1 1/2 c. dry textured soy protein chunks, and more.

Is Asian Soy Stir Fry Recipe suitable as meat & poultry?

Yes, Asian Soy Stir Fry Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Soy Stir Fry Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Soy Stir Fry Recipe Recipe

Name: Asian Soy Stir Fry Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Tbsp. soybean oil or possibly vegetable oil; 1 c. minced onions; 2 x cloves garlic chopped; 1 1/2 c. dry textured soy protein chunks; 3/4 c. sliced carrots; 3/4 c. minced celery; 3/4 c. sliced mushrooms; 1 c. peapods; 1 tsp chicken bouillon granules; 1 c. water; 1/2 tsp light soy sauce; 1/4 tsp grnd white pepper; 3/4 c. green soybeans

Asian Soy Stir Fry Recipe

Eats Now Editorial Team · 243 kcal · Meat & Poultry

Asian Soy Stir Fry Recipe – a delicious recipe with soybean oil, onions, garlic, carrots, celery, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Asian Soy Stir Fry Recipe

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