How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Shrimp, Pineapple, And Peanut Salad ?

You need 12 ingredients. The key ingredients include: 2 tablespoons fresh lime juice, 2 tablespoons fish sauce (such as nam pla or nuoc nam)*, 2 tablespoons olive oil, 1 tablespoon sugar, and more.

Is Asian Shrimp, Pineapple, And Peanut Salad suitable as seafood?

Yes, Asian Shrimp, Pineapple, And Peanut Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asian Shrimp, Pineapple, And Peanut Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Shrimp, Pineapple, And Peanut Salad Recipe

Name: Asian Shrimp, Pineapple, And Peanut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons fresh lime juice; 2 tablespoons fish sauce (such as nam pla or nuoc nam)*; 2 tablespoons olive oil; 1 tablespoon sugar; 1/2 cup thinly sliced shallots (about 2 large); 1 small jalapeno chile, thinly sliced; 3 tablespoons (packed) fresh mint leaves; 16 peeled deveined cooked large shrimp with tails intact; 6 ounces fresh pineapple, peeled, cut into 2x1/4-inch spears (about 1 1/4 cups); 1 large avocado, halved, pitted, peeled, coarsely chopped; 2 tablespoons salted peanuts; 1 lime, cut into 8 wedges (for garnish)

Asian Shrimp, Pineapple, And Peanut Salad

Eats Now Editorial Team · 550 kcal · Seafood

Asian Shrimp, Pineapple, And Peanut Salad – a delicious recipe with lime juice, fish sauce, olive oil, sugar, shallots, jalapeno chile. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Asian Shrimp, Pineapple, And Peanut Salad

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