Asian Sesame Ginger Dipping Sauce

Name: Asian Sesame Ginger Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup water; 3/4 teaspoon cornstarch; 1/3 cup sugar; 1/3 cup vinegar; 1/4 cup soy sauce; 1 teaspoon minced ginger; 1 teaspoon oil; 1/2 teaspoon sesame seeds; 1/4 teaspoon minced garlic; 1 dash red pepper flakes; 1 dash parsley

Eats Now Editorial Team · 112 kcal · Snacks & Appetizers

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Asian Sesame Ginger Dipping Sauce – a delicious recipe with water, cornstarch, sugar, vinegar, soy sauce, ginger. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 cup water
3/4 teaspoon cornstarch
1/3 cup sugar
1/3 cup vinegar
1/4 cup soy sauce
1 teaspoon minced ginger
1 teaspoon oil
1/2 teaspoon sesame seeds
1/4 teaspoon minced garlic
1 dash red pepper flakes
1 dash parsley

1
Combine water and cornstarch in and mix until cornstarch is dissolved.
2
Combine this solution with the other ingredients in small pan over medium heat.
3
Bring to boil, then reduce heat and simmer for 2 minutes.

112

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup water, 3/4 teaspoon cornstarch, 1/3 cup sugar, 1/3 cup vinegar, and more.

Yes, Asian Sesame Ginger Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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