How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Salad Recipe?

You need 7 ingredients. The key ingredients include: 1/2 head bok choy, sliced thin, 3 x Carrots, grated, 4 x Green onions, sliced, 1 c. Bean sprouts, and more.

Is Asian Salad Recipe suitable as salads?

Yes, Asian Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Salad Recipe Recipe

Name: Asian Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head bok choy, sliced thin; 3 x Carrots, grated; 4 x Green onions, sliced; 1 c. Bean sprouts; 1/2 c. Cilantro leaves, minced; 1/4 c. Seasoned rice vinegar; 1/2 tsp Chinese chili-garlic paste

Asian Salad Recipe – a delicious recipe with bok choy, Carrots, Green onions, sprouts, Cilantro, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 head bok choy, sliced thin
3 x Carrots, grated
4 x Green onions, sliced
1 c. Bean sprouts
1/2 c. Cilantro leaves, minced
1/4 c. Seasoned rice vinegar
1/2 tsp Chinese chili-garlic paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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