How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Salad Dressing?

You need 8 ingredients. The key ingredients include: 1/2 whole Lime, 1/3 cups Vegetable Oil, 3 Tablespoons Rice Vinegar, 3 Tablespoons Low Sodium Soy Sauce, and more.

Is Asian Salad Dressing suitable as salads?

Yes, Asian Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Salad Dressing Recipe

Name: Asian Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 whole Lime; 1/3 cups Vegetable Oil; 3 Tablespoons Rice Vinegar; 3 Tablespoons Low Sodium Soy Sauce; 2 Tablespoons Sesame Oil; 2 Tablespoons Ginger, Minced; 1 Tablespoon Brown Sugar, Packed; 1/2 Tablespoons Garlic, Minced

Asian Salad Dressing – a delicious recipe with Lime, Vegetable Oil, Rice Vinegar, Soy Sauce, Sesame Oil, Ginger. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 whole Lime
1/3 cups Vegetable Oil
3 Tablespoons Rice Vinegar
3 Tablespoons Low Sodium Soy Sauce
2 Tablespoons Sesame Oil
2 Tablespoons Ginger, Minced
1 Tablespoon Brown Sugar, Packed
1/2 Tablespoons Garlic, Minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Salads

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