How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Ramen Salad With Chicken?

You need 15 ingredients. The key ingredients include: 1 (3 ounce) package ramen noodles, crushed, 1/2 cup sunflower seeds, 1/2 cup slivered almonds, 1 (12 ounce) bag pre-shredded cabbage (cole slaw type), and more.

Is Asian Ramen Salad With Chicken suitable as pasta & noodles?

Yes, Asian Ramen Salad With Chicken falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Ramen Salad With Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Ramen Salad With Chicken Recipe

Name: Asian Ramen Salad With Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package ramen noodles, crushed; 1/2 cup sunflower seeds; 1/2 cup slivered almonds; 1 (12 ounce) bag pre-shredded cabbage (cole slaw type); 5 green onions, thinly sliced; 1 boneless skinless chicken breast, cooked and diced (can use pre-cooked rotisserie chicken); 1 (5 ounce) can water chestnuts, drained and sliced; 1 cup snow pea pods; 1/2 cup slivered carrot; For the Dressing; 1/4 cup vegetable oil; 1/4 cup rice wine vinegar; 1 tablespoon soy sauce; 1/4 cup white sugar (can use Splenda, to taste); 1 tablespoon dark sesame oil

Fresh, crisp and full of flavor — this Asian Ramen Salad With Chicken is a must-try. Made with ramen noodles, sunflower seeds, almonds and cabbage. Easy…

This Asian Ramen Salad With Chicken relies on simple, everyday ingredients such as sunflower seeds, slivered almonds, green onions, thinly sliced and snow pea pods. It comes together quickly and makes 4 servings, at about 694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Asian Ramen Salad With Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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