How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Pork Chops?

You need 9 ingredients. The key ingredients include: 1 c. rice wine vinegar, 1/2 c. soy sauce, 2 Tbsp. brown bean sauce, 1 c. chopped scallions, and more.

Is Asian Pork Chops suitable as meat & poultry?

Yes, Asian Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Pork Chops Recipe

Name: Asian Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice wine vinegar; 1/2 c. soy sauce; 2 Tbsp. brown bean sauce; 1 c. chopped scallions; 1/2 c. chopped cilantro; 2 tsp. chopped chives; 4 garlic cloves; 1 tsp. coriander; 6 boneless pork chops

Asian Pork Chops – a delicious recipe with rice wine vinegar, soy sauce, brown bean sauce, scallions, cilantro, chives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. rice wine vinegar
1/2 c. soy sauce
2 Tbsp. brown bean sauce
1 c. chopped scallions
1/2 c. chopped cilantro
2 tsp. chopped chives
4 garlic cloves
1 tsp. coriander
6 boneless pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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