How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Pork And Ginger Stir Fry Recipe?

You need 13 ingredients. The key ingredients include: 1 Tbsp. Oil, 450 gm Pork fillet, cubed (1lb), 2 Tbsp. Cornflour, 275 gm Broccoli, cut into small florets (10z), and more.

Is Asian Pork And Ginger Stir Fry Recipe suitable as meat & poultry?

Yes, Asian Pork And Ginger Stir Fry Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Pork And Ginger Stir Fry Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Pork And Ginger Stir Fry Recipe Recipe

Name: Asian Pork And Ginger Stir Fry Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Oil; 450 gm Pork fillet, cubed (1lb); 2 Tbsp. Cornflour; 275 gm Broccoli, cut into small florets (10z); 1 x Red pepper, sliced; 1 tsp Cornflour; 2 tsp Schwartz Oriental Stir-Fry Seasoning; 2 tsp Schwartz Grnd Ginger; 1 Tbsp. Dark brown sugar; 2 Tbsp. Dark soy sauce; 2 Tbsp. Malt vinegar; 200 ml Chicken stock, (7 fl ounce); 175 gm Beansprouts, (6oz)

Asian Pork And Ginger Stir Fry Recipe

Eats Now Editorial Team · 35296 kcal · Meat & Poultry

Asian Pork And Ginger Stir Fry Recipe – a delicious recipe with Oil, fillet, Cornflour, Broccoli, Red pepper, Cornflour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Asian Pork And Ginger Stir Fry Recipe

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