How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Noodles With Asparagus And Shrimp?

You need 13 ingredients. The key ingredients include: 6 ounces uncooked soba (buckwheat noodles), 2/3 cup fat-free, less-sodium chicken broth, 2 tablespoons rice vinegar, 2 tablespoons low-sodium soy sauce, and more.

Is Asian Noodles With Asparagus And Shrimp suitable as seafood?

Yes, Asian Noodles With Asparagus And Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asian Noodles With Asparagus And Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Noodles With Asparagus And Shrimp Recipe

Name: Asian Noodles With Asparagus And Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces uncooked soba (buckwheat noodles); 2/3 cup fat-free, less-sodium chicken broth; 2 tablespoons rice vinegar; 2 tablespoons low-sodium soy sauce; 1 tablespoon peanut butter; 2 teaspoons sugar; 1 teaspoon bottled minced fresh ginger; 1/2 teaspoon dark sesame oil; 1 tablespoon vegetable oil; 1 teaspoon bottled minced garlic; 2 cups (2-inch) diagonally cut asparagus; 1 pound peeled and deveined large shrimp; 1/4 cup thinly sliced green onions

Asian Noodles With Asparagus And Shrimp

Eats Now Editorial Team · 287 kcal · Seafood

Asian Noodles With Asparagus And Shrimp – a delicious recipe with chicken broth, rice vinegar, soy sauce, peanut butter, sugar, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Asian Noodles With Asparagus And Shrimp

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