Try this homemade Asian Noodle Stir-Fry recipe the whole family will love. Made with pasta, carrots, snow peas and chicken. Easy step-by-step instructio…
This Asian Noodle Stir-Fry relies on simple, everyday ingredients such as (10 oz.) julienned carrots, (6 oz.) snow peas, cubed cooked chicken and stir-fry sauce. It comes together quickly and makes 4 servings, at about 492 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026