How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Meatballs?

You need 9 ingredients. The key ingredients include: 1 lb ground pork or ground pork sausage, 1 small onion, chopped, 3 clove minced garlic, 2 tbsp soy sauce, and more.

Is Asian Meatballs suitable as meat & poultry?

Yes, Asian Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Meatballs Recipe

Name: Asian Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground pork or ground pork sausage; 1 small onion, chopped; 3 clove minced garlic; 2 tbsp soy sauce; 1 tbsp sesame oil; 1/4 tsp ground coriander; 1 tsp ground ginger; 1 egg; 1 white bread torn into small pieces as needed to bind mixture (I used 3 slices)

Asian Meatballs – a delicious recipe with ground pork, onion, garlic, soy sauce, sesame oil, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground pork or ground pork sausage
1 small onion, chopped
3 clove minced garlic
2 tbsp soy sauce
1 tbsp sesame oil
1/4 tsp ground coriander
1 tsp ground ginger
1 egg
1 white bread torn into small pieces as needed to bind mixture (I used 3 slices)

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Quick Info

Servings
4 servings
Calories
381 kcal
Category
Meat & Poultry

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Asian Meatballs

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