How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Inspired Chickpeas?

You need 8 ingredients. The key ingredients include: 4 cups cooked chickpeas, 1/2 cup minced red onion, 2 scallions, sliced thin, 1 tablespoon sesame seeds, and more.

Is Asian Inspired Chickpeas suitable as vegetarian?

Yes, Asian Inspired Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asian Inspired Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Inspired Chickpeas Recipe

Name: Asian Inspired Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked chickpeas; 1/2 cup minced red onion; 2 scallions, sliced thin; 1 tablespoon sesame seeds; 2 tablespoons toasted sesame oil; 2 tablespoons rice wine vinegar; 1 teaspoon balsamic vinegar, vinear; 3 -4 tablespoons wheat-free tamari

Asian Inspired Chickpeas – a delicious recipe with chickpeas, red onion, scallions, sesame seeds, sesame oil, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 cups cooked chickpeas
1/2 cup minced red onion
2 scallions, sliced thin
1 tablespoon sesame seeds
2 tablespoons toasted sesame oil
2 tablespoons rice wine vinegar
1 teaspoon balsamic vinegar, vinear
3 -4 tablespoons wheat-free tamari

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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