Asian Honey Sesame Chicken with Quick Lo Mein

Name: Asian Honey Sesame Chicken with Quick Lo Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Soy Sauce; 3 Tablespoons Olive Oil; 3 Tablespoons Sesame Oil; 3 Tablespoons Fresh Ginger, Grated; 5 cloves Garlic, Pressed; 5 pounds Boneless Chicken Thighs; 8 ounces, weight Whole Wheat Spaghetti; 3 Tablespoons Olive Oil; 1 Tablespoon Sesame Oil; 1/2 pounds Sliced Mushrooms; 3 whole Green Onions, Sliced; 1 whole Carrot, Sliced Or Shredded; 1/4 cups Soy Sauce; 3 Tablespoons Teryaki Suace; 1/2 Tablespoons Sugar; 1/4 teaspoons Crushed Red Pepper (less If You Don't Like Heat)

Servings: persons

3/4 cups Soy Sauce
3 Tablespoons Olive Oil
3 Tablespoons Sesame Oil
3 Tablespoons Fresh Ginger, Grated
5 cloves Garlic, Pressed
5 pounds Boneless Chicken Thighs
8 ounces, weight Whole Wheat Spaghetti
3 Tablespoons Olive Oil
1 Tablespoon Sesame Oil
1/2 pounds Sliced Mushrooms
3 whole Green Onions, Sliced
1 whole Carrot, Sliced Or Shredded
1/4 cups Soy Sauce
3 Tablespoons Teryaki Suace
1/2 Tablespoons Sugar
1/4 teaspoons Crushed Red Pepper (less If You Don't Like Heat)

1
For the chicken marinade: Mix together all ingredients and pour over chicken in an airtight container.
2
Turn every 12 hours.
3
Grill chicken on medium high for 20 minutes, turning halfway.
4
Keep warm until serving time.
5
For the quick lo mein: Prepare spaghetti, rinse and keep warm.
6
In a large skillet, heat oils.
7
Carefully add sliced mushrooms, green onions and carrots, sauteing until they are tender crisp.
8
Place spaghetti in a large bowl, coat in soy sauce, teryaki, sugar and red pepper flakes.
9
Add vegetables.
10
Toss gently.
11
Serve chicken over a bed of lo mein.
12
Enjoy!

1442

kcal

Calories

Fat

Carbs

144

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3/4 cups Soy Sauce, 3 Tablespoons Olive Oil, 3 Tablespoons Sesame Oil, 3 Tablespoons Fresh Ginger, Grated, and more.

Yes, Asian Honey Sesame Chicken with Quick Lo Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!