How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Ground Beef With Sweet Chili Slaw?

You need 14 ingredients. The key ingredients include: 2 None green onions, cut into matchsticks, 1 tbsp vegetable or peanut oil, 1/2 None small red onion, finely chopped, 10 oz lean ground beef, and more.

Is Asian Ground Beef With Sweet Chili Slaw suitable as soups & stews?

Yes, Asian Ground Beef With Sweet Chili Slaw falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Asian Ground Beef With Sweet Chili Slaw?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Ground Beef With Sweet Chili Slaw Recipe

Name: Asian Ground Beef With Sweet Chili Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None green onions, cut into matchsticks; 1 tbsp vegetable or peanut oil; 1/2 None small red onion, finely chopped; 10 oz lean ground beef; 1 None clove garlic, crushed; 2 tbsp soy sauce; 2 tbsp sesame seeds, toasted; 1/2 None small carrot, cut into matchsticks; 1 1/2 cups red cabbage, core removed, shredded; 2 tbsp lemon or lime juice; 1 tbsp sweet chili sauce, plus extra, to serve; 1 None fresh long red chili, thinly sliced; 3 tbsp chopped cilantro; 1/2 None small iceberg lettuce, cut in half crosswise

Warm up with this hearty Asian Ground Beef With Sweet Chili Slaw recipe. Made with green onions, vegetable, red onion and lean ground beef. Easy step-by…

This Asian Ground Beef With Sweet Chili Slaw relies on simple, everyday ingredients such as vegetable or peanut oil, lean ground beef, none clove garlic, crushed and soy sauce. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asian Ground Beef With Sweet Chili Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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