How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Grilled Steaks With Spicy Herb Sauce?

You need 9 ingredients. The key ingredients include: 2/3 cup CRISCO Oil, 3 garlic cloves, minced, 3 tablespoons sugar, 3 tablespoons cooking sherry, and more.

Is Asian Grilled Steaks With Spicy Herb Sauce suitable as general?

Yes, Asian Grilled Steaks With Spicy Herb Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Asian Grilled Steaks With Spicy Herb Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Grilled Steaks With Spicy Herb Sauce Recipe

Name: Asian Grilled Steaks With Spicy Herb Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup CRISCO Oil; 3 garlic cloves, minced; 3 tablespoons sugar; 3 tablespoons cooking sherry; 1 tablespoon sesame oil; 1 teaspoon dried crushed red pepper; 1/2 teaspoon salt, divided; 6 (1-inch-thick) beef strip steaks; 1/2 teaspoon ground black pepper

Asian Grilled Steaks With Spicy Herb Sauce – a delicious recipe with CRISCO Oil, garlic, sugar, cooking sherry, sesame oil, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 cup CRISCO Oil
3 garlic cloves, minced
3 tablespoons sugar
3 tablespoons cooking sherry
1 tablespoon sesame oil
1 teaspoon dried crushed red pepper
1/2 teaspoon salt, divided
6 (1-inch-thick) beef strip steaks
1/2 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
949 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet and Savory Cranberry Conserva
Spicy Tortilla Chips
Caramel Sauce
Roasted Red Potatoes

Asian Grilled Steaks With Spicy Herb Sauce

How did you like this recipe?

Frequently Asked Questions