How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Green Bean Salad Recipe?

You need 8 ingredients. The key ingredients include: 1 lb Long green beans trimmed, cooked, and cooled, 1 tsp Crushed red pepper flakes, 2 Tbsp. Rice vinegar, 1 tsp Minced garlic, and more.

Is Asian Green Bean Salad Recipe suitable as salads?

Yes, Asian Green Bean Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Green Bean Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Green Bean Salad Recipe Recipe

Name: Asian Green Bean Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Long green beans trimmed, cooked, and cooled; 1 tsp Crushed red pepper flakes; 2 Tbsp. Rice vinegar; 1 tsp Minced garlic; 1/4 c. Extra virgin olive oil; 2 Tbsp. Sesame oil; 2 c. Cherry tomatoes halved; 2 Tbsp. Crushed toasted peanuts Salt to taste Freshly-grnd black pepper to taste

Asian Green Bean Salad Recipe – a delicious recipe with green beans, red pepper, Rice vinegar, garlic, Extra virgin olive oil, Sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb Long green beans trimmed, cooked, and cooled
1 tsp Crushed red pepper flakes
2 Tbsp. Rice vinegar
1 tsp Minced garlic
1/4 c. Extra virgin olive oil
2 Tbsp. Sesame oil
2 c. Cherry tomatoes halved
2 Tbsp. Crushed toasted peanuts Salt to taste Freshly-grnd black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Salads

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Asian Green Bean Salad Recipe

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