Asian Fried Noodles

1. 1

   1.Boil ramen noodles for 3 minuets, or until softened, WITHOUT flavor packets. Reserve the flavor packets Drain noodles. Rinse with cold water and set aside.

2. 2

   2.Heat 1 tsp oil in a medium skillet. scramble eggs in a bowl. cook and stir in hot oil until firm. remove to clean bowl.

3. 3

   3.heat 1 tsp of oil and add vegetables. cook for 3 minuets over medium heat until tender and heated. add to the cooked eggs.

4. 4

   4.add remaning vegetable oil in skillet. add noodles and fry for 3 minuets over medium heat, turning regularly.

5. 5

   5. add vegetables, eggs, ONE packet of ramen seasoning packets,and soy sauce. continue cooking for another 3 minuets, turning frequently.

* Per serving · 4 servings · Values may vary.

No additional tips available.