How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Coleslaw?

You need 6 ingredients. The key ingredients include: ½ cups Oriental-style blend fresh or frozen vegetables, such as peppers, carrots, baby corn, water chestnuts, snow peas King Sooper's 1 lb For $0.99 thru 02/09, 24 cups Savoy or napa cabbage, shredded, 3 cups Kraft Catalina Dressing, 1 cup soya sauce, and more.

Is Asian Coleslaw suitable as salads?

Yes, Asian Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Coleslaw Recipe

Name: Asian Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cups Oriental-style blend fresh or frozen vegetables, such as peppers, carrots, baby corn, water chestnuts, snow peas King Sooper's 1 lb For $0.99 thru 02/09; 24 cups Savoy or napa cabbage, shredded; 3 cups Kraft Catalina Dressing; 1 cup soya sauce; 1 Tbsp. fresh minced ginger; 1-1/2 cups Toasted slivered almonds or crushed peanuts

Asian Coleslaw – a delicious recipe with frozen vegetables, Savoy, soya sauce, ginger, almonds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

½ cups Oriental-style blend fresh or frozen vegetables, such as peppers, carrots, baby corn, water chestnuts, snow peas King Sooper's 1 lb For $0.99 thru 02/09
24 cups Savoy or napa cabbage, shredded
3 cups Kraft Catalina Dressing
1 cup soya sauce
1 Tbsp. fresh minced ginger
1-1/2 cups Toasted slivered almonds or crushed peanuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Salads

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