Asian Cole Slaw Recipe Recipe

Name: Asian Cole Slaw Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt coleslaw mix

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Serves 4 Salads

Servings: persons

1 pkt coleslaw mix

1
1/4 C toasted almonds, sliced or possibly slivered or possibly crushed 1/4 C sunflower seeds1 t salt1/2 t pepper1/2 t oregano1 pk oriental ramen noodles (noodles crushed)
2
3 Tablespoons brown sugar3 Tablespoons red wine vinegar1/2 C oilramen seasoning
3
Mix all but slaw.
4
Toss in slaw.
5
Chill overnite If desired a lot of dressing, double all ingreds but slaw.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: 1 pkt coleslaw mix.

Yes, Asian Cole Slaw Recipe falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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