How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken Salad With Snap Peas And Bok Choy ?

You need 11 ingredients. The key ingredients include: 2 skinless boneless chicken breast halves (about 1 pound), 5 fresh cilantro sprigs plus 1/3 cup chopped cilantro, 1 whole green onion plus 2 green onions, chopped, 1 8-ounce package sugar snap peas, and more.

Is Asian Chicken Salad With Snap Peas And Bok Choy suitable as salads?

Yes, Asian Chicken Salad With Snap Peas And Bok Choy falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Chicken Salad With Snap Peas And Bok Choy ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Chicken Salad With Snap Peas And Bok Choy Recipe

Name: Asian Chicken Salad With Snap Peas And Bok Choy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 skinless boneless chicken breast halves (about 1 pound); 5 fresh cilantro sprigs plus 1/3 cup chopped cilantro; 1 whole green onion plus 2 green onions, chopped; 1 8-ounce package sugar snap peas; 3 baby bok choy, thinly sliced crosswise; 1 English hothouse cucumber, quartered lengthwise, thinly sliced crosswise; 1 red jalapeno chile, thinly sliced; 1/4 cup ponzu*; 2 1/2 tablespoons seasoned rice vinegar; 2 1/2 tablespoons vegetable oil; 1 tablespoon minced peeled fresh ginger

Asian Chicken Salad With Snap Peas And Bok Choy

Eats Now Editorial Team · 310 kcal · Salads

Asian Chicken Salad With Snap Peas And Bok Choy – a delicious recipe with chicken breast halves, cilantro, green onion, sugar snap peas, choy, hothouse cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Chicken Salad With Snap Peas And Bok Choy

How did you like this recipe?

Frequently Asked Questions