Asian Chicken Salad In Wontons Recipe

Name: Asian Chicken Salad In Wontons Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 48 x Wonton wrappers, thawed if frzn; 2 tsp Five spice pwdr (if your grocery store doesn't have it, specialty stores will); 1 1/2 tsp Salt; 1 lrg Whole, skinless, boneless chicken breast; 1 med Navel orange; 1 lrg Shallot, chopped; 1 Tbsp. Rice wine vinegar; 1 Tbsp. Honey; 1 Tbsp. Extra virgin olive oil; 1/2 c. Finely minced fresh cilantro

Servings: persons

1
1.
2
Preheat oven to 350 degrees
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2.
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Press wonton wrappers into greased muffin c. and bake for 7 min
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3.
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Combine salt with five spice pwdr and rub into chicken.
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Bake chicken for about 18 min on a slightly oiled baking sheet.
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4.
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Remove 1 tsp zest and reserve 1 tbsp juice, then peel and chop the orange, discarding any seeds or possibly tough pulp.
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5.
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Combine zest, juice, minced orange, vinegar, shallot, honey, oil, and 1/2 the cilantro.
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6.
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Chop chicken to add in to salad.
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Chicken may be diced or possibly shredded, whichever you prefer.
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7.
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Stir the chicken into the mix and spoon into c.. garnish each c. with cilantro.
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NOTE: If this recipe is too large for your needs, you may use 1/2 the salad for 24 wonton wrappers, and use the remaining salad for sandwiches.
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It's great in a pita.
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Bake the muffin c. for less time, and promptly chill leftover salad, but halving the recipe is not recommended.

105

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 48 x Wonton wrappers, thawed if frzn, 2 tsp Five spice pwdr (if your grocery store doesn't have it, specialty stores will), 1 1/2 tsp Salt, 1 lrg Whole, skinless, boneless chicken breast, and more.

Yes, Asian Chicken Salad In Wontons Recipe falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!