Fresh, crisp and full of flavor — this Asian Chicken Salad is a must-try. Made with soy, rice vinegar, brown sugar and sesame oil. Easy step-by-step ins…
This Asian Chicken Salad relies on simple, everyday ingredients such as soy (low salt soy is ok), rice vinegar, brown sugar and sesame oil. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026