How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken Salad?

You need 10 ingredients. The key ingredients include: 1/4 c. sliced natural almonds, 1/4 c. oil (canola), 2 Tbsp. vinegar (apple cider vinegar), 1 Tbsp. lite soy sauce, and more.

Is Asian Chicken Salad suitable as salads?

Yes, Asian Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Chicken Salad Recipe

Name: Asian Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sliced natural almonds; 1/4 c. oil (canola); 2 Tbsp. vinegar (apple cider vinegar); 1 Tbsp. lite soy sauce; 1 tsp. grated peeled fresh ginger; 1 (6 oz.) pkg. baby spinach leaves (6 c.); 1 (10 oz.) pkg. fully cooked chicken breast; 1 (11 oz.) can mandarin oranges, drained; 2 scallions, chopped (2 Tbsp.); 1/2 c. canned chow mein noodles

Asian Chicken Salad

Eats Now Editorial Team · 394 kcal · Salads

Asian Chicken Salad – a delicious recipe with natural almonds, oil, vinegar, soy sauce, ginger, baby spinach leaves. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Chicken Salad

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