How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Beef Satay Salad?

You need 6 ingredients. The key ingredients include: 1 pound boneless sirloin steak, 6 cups torn romaine lettuce leaves, 1/2 cup radishes thinly sliced, 1/4 cup finely ground unsalted peanuts, and more.

Is Asian Beef Satay Salad suitable as salads?

Yes, Asian Beef Satay Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Beef Satay Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Beef Satay Salad Recipe

Name: Asian Beef Satay Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless sirloin steak; 6 cups torn romaine lettuce leaves; 1/2 cup radishes thinly sliced; 1/4 cup finely ground unsalted peanuts; 2 sliced green onions; 1/2 cup wish-bone light asian sesame ginger vinaigrette dressing

Asian Beef Satay Salad – a delicious recipe with torn romaine lettuce leaves, peanuts, green onions, wish-bone light asian sesame ginger vinaigrette dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pound boneless sirloin steak
6 cups torn romaine lettuce leaves
1/2 cup radishes thinly sliced
1/4 cup finely ground unsalted peanuts
2 sliced green onions
1/2 cup wish-bone light asian sesame ginger vinaigrette dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Veggie Couscous Salad
Spicy Radish Salad With Sesame Dressing
Spicy Radish Salad
Fresh Summer Fruit Salad

Asian Beef Satay Salad

How did you like this recipe?

Frequently Asked Questions