How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Beef Noodles?

You need 8 ingredients. The key ingredients include: 1 lb. beef round tip steaks, cut 1/8 to 1/4-inch thick, 1 Tbsp. vegetable oil, 1/4 c. steak sauce, 2 Tbsp. chopped fresh cilantro or green onion, and more.

Is Asian Beef Noodles suitable as pasta & noodles?

Yes, Asian Beef Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Beef Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Beef Noodles Recipe

Name: Asian Beef Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef round tip steaks, cut 1/8 to 1/4-inch thick; 1 Tbsp. vegetable oil; 1/4 c. steak sauce; 2 Tbsp. chopped fresh cilantro or green onion; 1 jalapeno pepper, finely chopped; 1 (3 oz.) pkg. beef flavor instant noodles; 1 medium carrot, shredded; 1/4 c. chopped peanuts

Asian Beef Noodles – a delicious recipe with beef round tip steaks, vegetable oil, steak sauce, fresh cilantro, pepper, beef flavor. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. beef round tip steaks, cut 1/8 to 1/4-inch thick
1 Tbsp. vegetable oil
1/4 c. steak sauce
2 Tbsp. chopped fresh cilantro or green onion
1 jalapeno pepper, finely chopped
1 (3 oz.) pkg. beef flavor instant noodles
1 medium carrot, shredded
1/4 c. chopped peanuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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