How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Beef Kebabs?

You need 1 ingredient. The key ingredients include: ["1 pound lean beef top sirloin or cut into 1"" pieces - 16 pieces", "2 tablespoons low sodium soy sauce", "2 tablespoons olive oil", "2 tablespoons rice wine vinegar", "freshly ground black pepper to taste", "1 green pepper cut into 16 pieces", "8 bamboo smalls, skewers", "16 cherry tomatoes", "1 onion small, cut 16 small pieces"].

Is Asian Beef Kebabs suitable as meat & poultry?

Yes, Asian Beef Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Beef Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Beef Kebabs Recipe

Name: Asian Beef Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 pound lean beef top sirloin or cut into 1"" pieces - 16 pieces", "2 tablespoons low sodium soy sauce", "2 tablespoons olive oil", "2 tablespoons rice wine vinegar", "freshly ground black pepper…

Asian Beef Kebabs – a delicious recipe with lean beef, soy sauce, olive oil, rice wine vinegar, freshly ground black pepper, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1 pound lean beef top sirloin or cut into 1"" pieces - 16 pieces", "2 tablespoons low sodium soy sauce", "2 tablespoons olive oil", "2 tablespoons rice wine vinegar", "freshly ground black pepper to taste", "1 green pepper cut into 16 pieces", "8 bamboo smalls, skewers", "16 cherry tomatoes", "1 onion small, cut 16 small pieces"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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