How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Appetizer Meatballs With Hot N' Spicy Dipping Sauce?

You need 15 ingredients. The key ingredients include: 4 teaspoons Mrs. Dash seasoning mix (Original Blend), 1 lb lean ground beef, 8 ounces water chestnuts, ¼ cup egg substitute or 1 egg, beaten, and more.

Is Asian Appetizer Meatballs With Hot N' Spicy Dipping Sauce suitable as meat & poultry?

Yes, Asian Appetizer Meatballs With Hot N' Spicy Dipping Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Appetizer Meatballs With Hot N' Spicy Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Appetizer Meatballs With Hot N' Spicy Dipping

Name: Asian Appetizer Meatballs With Hot N' Spicy Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons Mrs. Dash seasoning mix (Original Blend); 1 lb lean ground beef; 8 ounces water chestnuts; ¼ cup egg substitute or 1 egg, beaten; ¼ cup dry sherry; ⅓ cup chopped scallion (Both parts); 1 teaspoon ground ginger; 4 teaspoons Mrs. Dash seasoning mix (Original Blend); 2 cups unsweetened pineapple juice; ¾ cup catsup; ¾ cup firmly packed brown sugar; 6 tablespoons cider vinegar; 6 tablespoons dry sherry; 3 tablespoons cornstarch; ½ teaspoon ground ginger

Try this homemade Asian Appetizer Meatballs With Hot N' Spicy Dipping Sauce recipe the whole family will love. Made with seasoning mix, lean ground beef…

This Asian Appetizer Meatballs With Hot N' Spicy Dipping Sauce relies on simple, everyday ingredients such as lean ground beef, water chestnuts, dry sherry and ground ginger. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asian Appetizer Meatballs With Hot N' Spicy Dipping Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions