How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Amaranth With Purple Cabbage Recipe?

You need 8 ingredients. The key ingredients include: 1/2 c. Bell peppers, red, sliced, 1/2 c. Cabbage, purple, sliced, 1/2 c. Brussels sprouts, 3 Tbsp. Sesame oil, toasted, and more.

Is Asian Amaranth With Purple Cabbage Recipe suitable as general?

Yes, Asian Amaranth With Purple Cabbage Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Asian Amaranth With Purple Cabbage Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Amaranth With Purple Cabbage Recipe Recipe

Name: Asian Amaranth With Purple Cabbage Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Bell peppers, red, sliced; 1/2 c. Cabbage, purple, sliced; 1/2 c. Brussels sprouts; 3 Tbsp. Sesame oil, toasted; 3 Tbsp. Tamari; 2 Tbsp. Gomasio; 2 c. Amaranth, cooked; 2 Tbsp. Parsley, fresh, minced

Asian Amaranth With Purple Cabbage Recipe – a delicious recipe with Bell peppers, Cabbage, Brussels, Sesame oil, Tamari, Amaranth. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. Bell peppers, red, sliced
1/2 c. Cabbage, purple, sliced
1/2 c. Brussels sprouts
3 Tbsp. Sesame oil, toasted
3 Tbsp. Tamari
2 Tbsp. Gomasio
2 c. Amaranth, cooked
2 Tbsp. Parsley, fresh, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
General

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Asian Amaranth With Purple Cabbage Recipe

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