How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asiago Dip With Crostini?

You need 8 ingredients. The key ingredients include: 1 cup light mayonnaise, 1/2 cup thinly sliced green onion, 1/3 cup grated asiago cheese or 1/3 cup parmesan cheese, 1/4 cup sliced mushrooms, and more.

Is Asiago Dip With Crostini suitable as snacks & appetizers?

Yes, Asiago Dip With Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Asiago Dip With Crostini?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asiago Dip With Crostini Recipe

Name: Asiago Dip With Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light mayonnaise; 1/2 cup thinly sliced green onion; 1/3 cup grated asiago cheese or 1/3 cup parmesan cheese; 1/4 cup sliced mushrooms; 1/4 cup sun-dried tomato; 1 (8 ounce) carton low-fat sour cream; 1 tablespoon grated asiago cheese or 1 tablespoon parmesan cheese; 32 slices French baguettes, toasted and sliced diagonally

Try this homemade Asiago Dip With Crostini recipe the whole family will love. Made with light mayonnaise, green onion, cheese and mushrooms. Easy step-b…

This Asiago Dip With Crostini relies on simple, everyday ingredients such as light mayonnaise, thinly sliced green onion, sliced mushrooms and sun-dried tomato. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 cup light mayonnaise
1/2 cup thinly sliced green onion
1/3 cup grated asiago cheese or 1/3 cup parmesan cheese
1/4 cup sliced mushrooms
1/4 cup sun-dried tomato
1 (8 ounce) carton low-fat sour cream
1 tablespoon grated asiago cheese or 1 tablespoon parmesan cheese
32 slices French baguettes, toasted and sliced diagonally

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Asiago Dip With Crostini

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions