How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Salad With White Bean, Prosciutto And Basil Pesto?

You need 12 ingredients. The key ingredients include: FOR THE PESTO:, 1 clove Garlic, 2 cups Fresh Basil, 1/2 cups Pine Nuts, and more.

Is Arugula Salad With White Bean, Prosciutto And Basil Pesto suitable as salads?

Yes, Arugula Salad With White Bean, Prosciutto And Basil Pesto falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula Salad With White Bean, Prosciutto And Basil Pesto?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula Salad With White Bean, Prosciutto And Basil Pesto Recipe

Name: Arugula Salad With White Bean, Prosciutto And Basil Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE PESTO:; 1 clove Garlic; 2 cups Fresh Basil; 1/2 cups Pine Nuts; 1/4 cups Grated Parmesan Cheese; 1/2 cups Olive Oil; FOR THE SALAD:; 4 ounces, weight Fresh Arugula; 1 can (15 Oz. Size) White Kidney Beans, Rinsed; 2 ounces, weight Sliced Proscuitto; 1/4 cups Shaved Parmesan Cheese; 1 French Baguette

Arugula Salad With White Bean, Prosciutto And Basil Pesto

Eats Now Editorial Team · 675 kcal · Salads

Arugula Salad With White Bean, Prosciutto And Basil Pesto – a delicious recipe with clove Garlic, Fresh Basil, Nuts, u00bc, Olive Oil, SALAD. Easy to follow and perfect for any occasion.

Serves 4 Salads

Arugula Salad With White Bean, Prosciutto And Basil Pesto

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