How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Salad with Lemon Parmesan Vinaigrette?

You need 7 ingredients. The key ingredients include: ⅓ cup parmesan, parmigiano-reggiano cheese, grated, 4 tablespoons olive oil, extra-virgin, 2 tablespoons lemon juice freshly squeezed, or to taste, 1 1/4 teaspoons lemon zest freshly grated, and more.

Is Arugula Salad with Lemon Parmesan Vinaigrette suitable as salads?

Yes, Arugula Salad with Lemon Parmesan Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula Salad with Lemon Parmesan Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula Salad with Lemon Parmesan Vinaigrette Recipe

Name: Arugula Salad with Lemon Parmesan Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup parmesan, parmigiano-reggiano cheese, grated; 4 tablespoons olive oil, extra-virgin; 2 tablespoons lemon juice freshly squeezed, or to taste; 1 1/4 teaspoons lemon zest freshly grated; 5 cups arugula (roquette) well rinsed and dried, packed; 1 cup cherry tomatoes halved; 1 x parmesan, parmigiano-reggiano cheese, grated shaved, for garnish, optional

Arugula Salad with Lemon Parmesan Vinaigrette – a delicious recipe with parmesan, olive oil, lemon juice freshly squeezed, lemon zest freshly, arugula, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

⅓ cup parmesan, parmigiano-reggiano cheese, grated
4 tablespoons olive oil, extra-virgin
2 tablespoons lemon juice freshly squeezed, or to taste
1 1/4 teaspoons lemon zest freshly grated
5 cups arugula (roquette) well rinsed and dried, packed
1 cup cherry tomatoes halved
1 x parmesan, parmigiano-reggiano cheese, grated shaved, for garnish, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Salads

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Arugula Salad with Lemon Parmesan Vinaigrette

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