How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Pineapple Salad?

You need 11 ingredients. The key ingredients include: 4 cups washed arugula, 1 whole peeled and cored fresh pineapple, 1 small red onion, thinly sliced, 1/3 cup pine nuts, lightly toasted, and more.

Is Arugula Pineapple Salad suitable as salads?

Yes, Arugula Pineapple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula Pineapple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula Pineapple Salad Recipe

Name: Arugula Pineapple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 4 cups washed arugula; 1 whole peeled and cored fresh pineapple; 1 small red onion, thinly sliced; 1/3 cup pine nuts, lightly toasted; 3 ounces piave cheese or 3 ounces parmesan cheese, shaved; salt and pepper; For the dressing; 3 tablespoons balsamic vinegar; 1/2 teaspoon Dijon mustard; 1/2 cup extra virgin olive oil; 1 -2 tablespoon water (optional)

Arugula Pineapple Salad – a delicious recipe with arugula, pineapple, red onion, pine nuts, piave cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Arugula Pineapple Salad

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