How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Pesto Pasta?

You need 8 ingredients. The key ingredients include: 1 bunch arugula, 1 tablespoon capers, rinsed and drained, 2 garlic cloves, chopped, ¼ cup parmesan cheese, and more.

Is Arugula Pesto Pasta suitable as pasta & noodles?

Yes, Arugula Pesto Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Arugula Pesto Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Arugula Pesto Pasta Recipe

Name: Arugula Pesto Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch arugula; 1 tablespoon capers, rinsed and drained; 2 garlic cloves, chopped; ¼ cup parmesan cheese; ¼ cup olive oil; salt and pepper; 12 ounces spaghetti; 10 cherry tomatoes, sliced in half

Arugula Pesto Pasta – a delicious recipe with arugula, capers, garlic, parmesan cheese, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 bunch arugula
1 tablespoon capers, rinsed and drained
2 garlic cloves, chopped
¼ cup parmesan cheese
¼ cup olive oil
salt and pepper
12 ounces spaghetti
10 cherry tomatoes, sliced in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Arugula Pesto Pasta

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