Fresh, crisp and full of flavor — this Arugula, Delicata, And Honeycrisp Salad is a must-try. Made with apple, baby arugula, goat cheese and clove of ga…
This Arugula, Delicata, And Honeycrisp Salad relies on simple, everyday ingredients such as baby arugula, washed, crumbled goat cheese, sherry vinegar and olive oil. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026