Try this homemade Aruba Sangria recipe the whole family will love. Made with plum, green apple, orange and peach. Easy step-by-step instructions included.
This Aruba Sangria relies on simple, everyday ingredients such as plum, cut up, green apple, cut up, orange, sectioned and peach, cut up. It comes together quickly and makes 4 servings, at about 25 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026