How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artisan Bread ?

You need 4 ingredients. The key ingredients include: 3 Cups of water at 100 degrees F, 2 Packets of Yeast, 1 1/2 tbsp Salt, 6 1/2 cups AP Flour.

Is Artisan Bread suitable as general?

Yes, Artisan Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Artisan Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Artisan Bread Recipe

Name: Artisan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 Cups of water at 100 degrees F; 2 Packets of Yeast; 1 1/2 tbsp Salt; 6 1/2 cups AP Flour

Artisan Bread – a delicious recipe with water, Packets of Yeast, Salt, Flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Cups of water at 100 degrees F
2 Packets of Yeast
1 1/2 tbsp Salt
6 1/2 cups AP Flour

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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