How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichokes With Curry-Mustard Dip(Servings: 4) ?

You need 8 ingredients. The key ingredients include: 4 large artichokes, 1 c. light Miracle Whip, 2 Tbsp. Grey Poupon mustard, 1 tsp. curry, and more.

Is Artichokes With Curry-Mustard Dip(Servings: 4) suitable as vegetarian?

Yes, Artichokes With Curry-Mustard Dip(Servings: 4) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichokes With Curry-Mustard Dip(Servings: 4) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichokes With Curry-Mustard Dip(Servings: 4) Recipe

Name: Artichokes With Curry-Mustard Dip(Servings: 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large artichokes; 1 c. light Miracle Whip; 2 Tbsp. Grey Poupon mustard; 1 tsp. curry; 1 tsp. lemon pepper; 1/4 tsp. garlic powder; 1 c. chicken stock; 1 c. white wine

Artichokes With Curry-Mustard Dip(Servings: 4) – a delicious recipe with artichokes, light Miracle, mustard, curry, lemon pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 large artichokes
1 c. light Miracle Whip
2 Tbsp. Grey Poupon mustard
1 tsp. curry
1 tsp. lemon pepper
1/4 tsp. garlic powder
1 c. chicken stock
1 c. white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Vegetarian

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Artichokes With Curry-Mustard Dip(Servings: 4)

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