Artichoke Squares Recipe

Name: Artichoke Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon margarine; 1 (8 ounce) package fresh mushrooms, chopped; 1 onion, chopped; 1 clove garlic, minced; 4 eggs, beaten; 1/4 cup bread crumbs; 1/4 teaspoon salt; 1/8 teaspoon hot pepper sauce (such as Tabasco(R)); 1/8 teaspoon ground black pepper; 1/8 teaspoon dried oregano; 1/8 teaspoon garlic salt; 2 (6.5 ounce) jars marinated artichoke hearts, drained and chopped; 3/4 pound shredded Cheddar cheese

Servings: persons

1 tablespoon margarine
1 (8 ounce) package fresh mushrooms, chopped
1 onion, chopped
1 clove garlic, minced
4 eggs, beaten
1/4 cup bread crumbs
1/4 teaspoon salt
1/8 teaspoon hot pepper sauce (such as Tabasco(R))
1/8 teaspoon ground black pepper
1/8 teaspoon dried oregano
1/8 teaspoon garlic salt
2 (6.5 ounce) jars marinated artichoke hearts, drained and chopped
3/4 pound shredded Cheddar cheese

1
Preheat oven to 350 degrees F (175 degrees C). Grease an 11x7-inch baking dish.
2
Melt margarine in a skillet over medium-high heat; saute mushrooms, onion, and garlic in hot butter until the onion is clear, 5 to 7 minutes.
3
Beat eggs, bread crumbs, salt, hot sauce, pepper, oregano, and garlic salt together in a bowl. Stir mushroom mixture, artichokes, and cheese into the egg mixture; pour into the prepared baking dish.
4
Bake in preheated oven until the egg is set in the middle, 35 to 40 minutes. Cool slightly in baking dish before cutting into squares to serve.

502

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon margarine, 1 (8 ounce) package fresh mushrooms, chopped, 1 onion, chopped, 1 clove garlic, minced, and more.

Yes, Artichoke Squares falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Squares

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