How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Spread?

You need 6 ingredients. The key ingredients include: 1 (14 ounce) can artichoke hearts, drained, 1 (8 ounce) package cream cheese, 1 cup grated Parmesan cheese, 1/2 cup mayonnaise, and more.

Is Artichoke Spread suitable as vegetarian?

Yes, Artichoke Spread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Spread Recipe

Name: Artichoke Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can artichoke hearts, drained; 1 (8 ounce) package cream cheese; 1 cup grated Parmesan cheese; 1/2 cup mayonnaise; 1 clove garlic, peeled; 3/4 teaspoon dried dill weed

Artichoke Spread – a delicious recipe with cream cheese, Parmesan cheese, mayonnaise, clove garlic, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 ounce) can artichoke hearts, drained
1 (8 ounce) package cream cheese
1 cup grated Parmesan cheese
1/2 cup mayonnaise
1 clove garlic, peeled
3/4 teaspoon dried dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Vegetarian

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